The ‘Yu-Nen Agriculture Department’ mainly grows rice, but also grows vegetables in-house in nearby fields.
Preparations for rice production begin in March. The process begins with field preparation, followed by rice planting in May and harvesting around September.
You can enjoy the rice harvested in this way at our restaurant. All of the rice we use in our restaurant is Koshihikari grown in-house from Minami Shinshu.Please try it! We also sell 5 kg at the front desk for 1,900 yen, so you can also purchase it! !
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‘Yu-Nen Agriculture Department’ blog
September 13, 2022
About two days ago, it suddenly became hot. Harvesting rice today too.
